It's a crafty world: Dia de los muertos - the tradition of Mexican Sugar Skulls

By Marlen Parari

The Day of the Dead is celebrated in Mexico on the days of November 1st and 2nd. This celebration might seem unusual by the standards of most western societies, however it is not much different to the catholic holiday of All souls' & all saints' day. The Mexicans believe that the gates of heaven are opened on the midnight on October 31 and the spirits of all deceased children (angelitos / little angels) are allowed to reunite with their families for 24 hours. On November 2nd the spirits of the adults come down to earth to enjoy the festivities prepared for them.

The souls of the dead are welcomed by the creation of elaborate altars, decorated by candles, buckets of flowers, fruits, peanuts, tortillas, and big day of the dead breads called 'pan de muerto'. Toys and candles are left for the angelitos, while cigarettes and shots of mezcal are offered to the adult spirits. The families invest a lot of money and effort in the preparation of these altars, as they believe that happy spirits will provide protection, good luck, and wisdom to their families. 

One quirky byproduct of the Dia de los muertos tradition, are the sugar skulls that are considered the unofficial trademark of celebration and are found anywhere from the faces of people to the candy on the altars. Sugar art was brought to the New world by Italian missionaries on the 17th century. Mexico, abudant in sugar production and too poor to buy imported European church decorations, learned quickly how to make sugar art for their religious festivals.

Sugar skulls represented a departed soul, had the name written on the forehead and were placed on the home altar or gravestone to honor the return of a particular spirit. Sugar skull art reflects the folk art style of big happy smiles, colorful icing and sparkly tin and glittery adornments. Sugar skulls are labor intensive and made in very small batches in the homes of sugar skull makers. These wonderful artisans are disappearing as fabricated and imported candy skulls take their place. 

However macabre this combination of children's candy with death symbolizing figures may sound, to the Mexicans the Dia de los muertos is a celebration of life itself. It is a celebration for the lives of their deceased ancestors and loved ones. This is why this celebration is a positive and colorful one. Instead of dwelling on the death of a loved person, they celebrate the glorious life they had. 

And what a better way to honor life in its entirety than accepting death as a natural outcome and celebrating it with fancy colorful skull sweets? It's about peace, acknowledgement, and acceptance of what is. And accepting what is, is the best way to celebrate life.

It's a crafty world:Temari - The Japanese folk art

By Marlen Parari 

Temari was introduced to Japan through China around the 7th century A.D. Temari  (手まり) is the word for 'handball' in Japanese and the craft involves the making of a colorful, embroidered, thread ball. The craft emerged from the desire to entertain and amuse children and nowadays Temari as given as gifts. Temari are highly valued and cherished gifts, symbolizing deep friendship and loyalty.

Historically, Temari were constructed from the remnants of old kimonos where the silk fabric would be wadded up to a form of ball and then wrapped with strips of fabric. As time passed, the functional stitching became more decorative and detailed as it evolved into a form of intricate art.

Traditionally, temari were often given to children from their parents on New Year's Day. Inside the tightly wrapped layers of each ball, the mother would place a small piece of paper with a goodwill wish for her child. The child would never be told what wish his or her mother had made while making the ball.

Alternately, some balls contained "noisemakers" consisting of rice grains or bells to add to the play value. It is said that traditional temari were wrapped so tightly they would bounce.

Learn how to make a simple Temari ball by following the instructions here.

It's a crafty world: Crin - The fading craft of Chile's 'living human treasures'

By Marlen Parari 

I first heard about Crin when I met Macarena, a lively, petite girl with big butterfly tattoos and impressive spider-web resembling earrings. Macarena was from Chile; she was studying Industrial Design and was taking afternoon silversmithing classes on the side. Her purpose was to create a unique wedding ring and necklace set for her sister, using a combination of silversmithing techniques with the traditional Chilean craft of Crin.

Her earrings were made by her grandmother, who passed her down the philosophy and techniques of Crin; a form of very delicate weaving using horse hair, usually dyed in vibrant colors. Crin originates from the remote Chilean village of Rari. The women of this village have developed this craftwork for more than two centuries, as it was transmitted from mothers to daughters. It’s a technique similar to basket weaving which begun by using Alamo roots fiber and evolved to the use of dyed horse hair to weave delicate and colorful figures.

Nowadays, there are only a few people left practicing the craft as a full time job. Crin weavers, called 'living human treasures' by the National Arts and Culture Council, usually have to take up alternative occupation in the summer, as the Chilean summer heat makes it prohibitive working with delicate fibers. It is estimated that around 100 people in total practice the craft, among them 10 men. As with many dying arts, Crin relies upon the interest of younger people, like Macarena, to be preserved and cherished by future generations.